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Auction 15.10.2011

Jack-Philippe Ruellan - Maison de Ventes aux Enchères, 8 rue du Dr J. Audic, Z.A.C. du Ténénio - BP 37, 56000 Vannes, France
ruellan.cpriseur@orange.fr · + 33 (0)2 97472632 · +33 (0)2 97479182

Date of the auction: 15.10.2011

50 80
1 2 3 4 5 6
Opening price Lot title
50 80
1 2 3 4 5 6
Opening price Lot title
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Lot number 1
Ali-Bab - Gastronomie pratique - Etudes
Estimate
€40 - €60
ca. US$54 - US$82
Price realised:
€41
ca. US$56
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Lot number 2
Ali-Bab - Gastronomie pratique - Etudes
Estimate
€30 - €40
ca. US$41 - US$54
Price realised:
€18
ca. US$24
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Lot number 3
Andrieu, Pierre - Sachons boire - Paris
Estimate
€40 - €60
ca. US$54 - US$82
Price realised:
€24
ca. US$32
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Lot number 4
Arbuthnot, Jean - Essai sur la nature et
Estimate
€120 - €180
ca. US$164 - US$246
Price realised:
€224
ca. US$307
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Lot number 5
Benoit, F. Clos-Jouve, H. - La cuisine
Estimate
€15 - €20
ca. US$20 - US$27
Price realised:
€12
ca. US$16
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Lot number 6
Bertall, Albert d'Arnoux dit - La vigne
Estimate
€200 - €300
ca. US$274 - US$411
Price realised:
€318
ca. US$435
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Lot number 7
Briffaut, Egène - Paris à table - Paris
Estimate
€150 - €200
ca. US$205 - US$274
Price realised:
€189
ca. US$259
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Lot number 8
(Brillat-Savarin, A.) - Physiologie du
Estimate
€150 - €250
ca. US$205 - US$342
Price realised:
€118
ca. US$161
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Lot number 9
Brillat-Savarin - Physiologie du goût ou
Estimate
€40 - €60
ca. US$54 - US$82
Price realised:
€35
ca. US$47
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Lot number 10
Brillat-Savarin, J. - A. - Physiologie
Estimate
€20 - €30
ca. US$27 - US$41
Price realised:
€35
ca. US$47
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Lot number 11
Brisse, Baron - Les 366 menus - Paris
Estimate
€40 - €60
ca. US$54 - US$82
Price realised:
€24
ca. US$32
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Lot number 12
Clos-Jouve - Le livre d'or des Maîtres
Estimate
€60 - €90
ca. US$82 - US$123
Price realised:
€29
ca. US$39
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Lot number 13
Curnonsky et de Croze - Le Trésor
Estimate
€30 - €40
ca. US$41 - US$54
Price realised:
€24
ca. US$32
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Lot number 14
Derain, André - Le Génie du vin - Paris
Estimate
€40 - €60
ca. US$54 - US$82
Price realised:
€29
ca. US$39
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Lot number 15
Derys, Gaston - Dufy, Raoul - Mon
Estimate
€80 - €120
ca. US$109 - US$164
Price realised:
€47
ca. US$64
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Lot number 16
Detoeuf, Auguste - Propos de O. L
Estimate
€15 - €20
ca. US$20 - US$27
Price realised:
€12
ca. US$16
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Lot number 17
Dior, Christian - La cuisine cousu-main
Estimate
€100 - €150
ca. US$137 - US$205
Price realised:
€106
ca. US$145
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Lot number 18
Dumas, Alexandre - Grand dictionnaire de
Estimate
€50 - €70
ca. US$68 - US$95
Price realised:
€24
ca. US$32
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Lot number 19
Durand, Charles - Le cuisinier Durand
Estimate
€80 - €120
ca. US$109 - US$164
Price realised:
€106
ca. US$145
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Lot number 20
Hanish, O. Z. - Recettes culinaires
Estimate
€30 - €50
ca. US$41 - US$68
Price realised:
€6
ca. US$8
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Lot number 21
Hemmerdinger, A. - Bien manger et faire
Estimate
€20 - €30
ca. US$27 - US$41
Price realised:
€18
ca. US$24
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Lot number 22
Jouveau, R. - La cuisine provençale de
Estimate
€20 - €30
ca. US$27 - US$41
Price realised:
€12
ca. US$16
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Lot number 23
L'art culinaire français par nos grands
Estimate
€20 - €30
ca. US$27 - US$41
Price realised:
€6
ca. US$8
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Lot number 24
Lot de 5 vols sur la cuisine dont
Estimate
€40 - €60
ca. US$54 - US$82
Price realised:
€24
ca. US$32
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Lot number 25
Lot de 14 vols sur le vin - 13 vols des
Estimate
€80 - €120
ca. US$109 - US$164
Price realised:
€106
ca. US$145
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Lot number 26
Martin, Alexandre - Manuel de l'amateur
Estimate
€400 - €600
ca. US$548 - US$822
Price realised:
€802
ca. US$1,099
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Lot number 27
Moll-Weiss, Augusta - La cuisine
Estimate
€20 - €30
ca. US$27 - US$41
Price realised:
€6
ca. US$8
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Lot number 28
Montagné, Prosper - Larousse
Estimate
€40 - €60
ca. US$54 - US$82
Price realised:
€24
ca. US$32
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Lot number 29
Pellaprat, H. P. - L'art culinaire
Estimate
€30 - €40
ca. US$41 - US$54
Price realised:
€6
ca. US$8
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Lot number 30
Tendret, Lucien - La table au pays de
Estimate
€70 - €100
ca. US$95 - US$137
Price realised:
€35
ca. US$47
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