Title: Fishes and Fishing in Louisiana, Including Recipes for the Preparation of Seafoods Author: Gowanloch, James Nelson Place: New Orleans Publisher: Department of Conservation Date: 1933 Description: 638 pp. Illustrated from photographs, drawings, etc., including 9 color plates of fish; 2 folding maps. Separate folding map in rear holder. 9x6, period cloth. First Edition. Bulletin No. 23 of the State of Louisiana Department of Conservation. Notable as a fish cook book as well as for the extensive writing on tarpon fishing and other sporting fish. Lot Amendments Condition: Touch of rubbing to cloth, rear hinge cracked; signature and a little soiling on title-page; very good. Item number: 166604
Title: Fishes and Fishing in Louisiana, Including Recipes for the Preparation of Seafoods Author: Gowanloch, James Nelson Place: New Orleans Publisher: Department of Conservation Date: 1933 Description: 638 pp. Illustrated from photographs, drawings, etc., including 9 color plates of fish; 2 folding maps. Separate folding map in rear holder. 9x6, period cloth. First Edition. Bulletin No. 23 of the State of Louisiana Department of Conservation. Notable as a fish cook book as well as for the extensive writing on tarpon fishing and other sporting fish. Lot Amendments Condition: Touch of rubbing to cloth, rear hinge cracked; signature and a little soiling on title-page; very good. Item number: 166604
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