Chateau Lafite 1945 Chateau Lafite 1945 Pauillac, 1er Cru Classe u. 1ts, 1t/hs, 1hs, good color and clarity, slightly soiled labels, otherwise good appearance Last drunk at home to bring in the New Year 2010, a truly magnificent bottle that came from my late father-in-law's cellar. 1945, 2000 and 2008 were the only years when the bottle was embossed with the vintage. The colour was like a deep, 20-year old Tawny Port. My drinking partner (and husband) David Peppercorn made the spot-on remark, 'sooner or later, Lafite takes over from the vintage' - and this was never more true. An intoxicating, exciting bouquet of heather and honey - pure nostalgia - with that ethereal Lafite quality. You could almost drink it on the nose. You do not feel you are drinking a big, tannic wine, but there is firmness and luscious body behind the scented bliss. The fabulous, persistent, sweet Lafite flavour at the end, together with the extraordinary Lafite taste of a rich compote of wild herbs. As David says, all-conquering Lafite, all through. Serena Sutcliffe, MW Lot 231 3 bts (sc) per lot: HKD 28000-36000 per lot: USD 3500-4500 Throughout the centuries, Lafite has proved that this is a wine that ages in the most ethereal way. Lafite combines elegance, breed and scent with sustained power, a miracle of balance and nobility. The extraordinary terroir and position in Pauillac have always been matched by the Rothschilds' sense of quality and vision, resulting in a wine that has mythical status. Continuity is vital in producing a great wine and the wine-making brilliance of Charles Chevallier from the 1990s to the present day has added extra lustre to this exceptional liquid, with the fame of the property spreading further throughout the world. When serving Lafite, decant it well in advance of drinking as its bouquet and taste amplify to multi-faceted dimensions on contact with the air. At the Chateau itself, they double decant, back into the original bottle with its unchanging, instantly recognisable label. Lafite matures slowly, developing gloriously with bottle age, as historic tastings have shown. Collect Lafite for yourself and watch it grow! Serena Sutcliffe, MW Quantity: 1
Chateau Lafite 1945 Chateau Lafite 1945 Pauillac, 1er Cru Classe u. 1ts, 1t/hs, 1hs, good color and clarity, slightly soiled labels, otherwise good appearance Last drunk at home to bring in the New Year 2010, a truly magnificent bottle that came from my late father-in-law's cellar. 1945, 2000 and 2008 were the only years when the bottle was embossed with the vintage. The colour was like a deep, 20-year old Tawny Port. My drinking partner (and husband) David Peppercorn made the spot-on remark, 'sooner or later, Lafite takes over from the vintage' - and this was never more true. An intoxicating, exciting bouquet of heather and honey - pure nostalgia - with that ethereal Lafite quality. You could almost drink it on the nose. You do not feel you are drinking a big, tannic wine, but there is firmness and luscious body behind the scented bliss. The fabulous, persistent, sweet Lafite flavour at the end, together with the extraordinary Lafite taste of a rich compote of wild herbs. As David says, all-conquering Lafite, all through. Serena Sutcliffe, MW Lot 231 3 bts (sc) per lot: HKD 28000-36000 per lot: USD 3500-4500 Throughout the centuries, Lafite has proved that this is a wine that ages in the most ethereal way. Lafite combines elegance, breed and scent with sustained power, a miracle of balance and nobility. The extraordinary terroir and position in Pauillac have always been matched by the Rothschilds' sense of quality and vision, resulting in a wine that has mythical status. Continuity is vital in producing a great wine and the wine-making brilliance of Charles Chevallier from the 1990s to the present day has added extra lustre to this exceptional liquid, with the fame of the property spreading further throughout the world. When serving Lafite, decant it well in advance of drinking as its bouquet and taste amplify to multi-faceted dimensions on contact with the air. At the Chateau itself, they double decant, back into the original bottle with its unchanging, instantly recognisable label. Lafite matures slowly, developing gloriously with bottle age, as historic tastings have shown. Collect Lafite for yourself and watch it grow! Serena Sutcliffe, MW Quantity: 1
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.jpg "Source: Christie's")
.jpg "Source: Christie's")
.jpg "Source: Christie's")
.jpg "Source: Christie's")
