A Worcester dessert dish c.1785, decorated in the manner of the Stormont service with swags of puce drapery suspended from bows within a gilt dentil rim, some wear, 28.7cm. In the early 1780s Worcester produced a tea service for David Murray 7th Viscount Stormont, which copied a Sèvres pattern of turquoise fabric festoons. This puce version occurs on both tea and dessert wares.
A Worcester dessert dish c.1785, decorated in the manner of the Stormont service with swags of puce drapery suspended from bows within a gilt dentil rim, some wear, 28.7cm. In the early 1780s Worcester produced a tea service for David Murray 7th Viscount Stormont, which copied a Sèvres pattern of turquoise fabric festoons. This puce version occurs on both tea and dessert wares.
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.jpg "Source: Christie's")
.jpg "Source: Christie's")
.jpg "Source: Christie's")
.jpg "Source: Christie's")
